Friday, September 13, 2013

Nana’s Tortilla-Green Chili Casserole

Brown:
1 lb Ground Beef - 1 small chopped Onion - Salt & Pepper
Add:
1 small can chopped Green Chili - 1 Can Cream of Mushroom Soup - 2 cups Milk

Layer in strayed casserole baking dish with Corn Tortillas with grated Cheddar or Monterrey  Cheese.
3,4 to 5 layers thick. Ending with Cheese

Bake in Oven at 350° until bubbly and browned.