Julie’s Very Moist Bunt Cake

1 Cake Mix- large Pudding Mix - 1 cup Sour Cream - ½ c. Oil

½ c. Water- 4 Eggs- 2 c. chips

Whip all ingredients on high for 5 full minutes. Pour into well coated bunt pan.

Bake at 350 for about 50 minutes.

Our favorite flavor is chocolate, but have also enjoyed lemon cake, pudding and white chocolate chips. Or any other combination of cake mix, pudding and chips.